Learn to make tamales from the masters, Amparo Dominguez and Maria Arias. You’ll go home with a dozen tamales (vegetarian or chicken) made from healthy, local ingredients. We’ll also make a variety of fresh salsas and atole, a traditional Mexican masa-based hot drink. The cost is $55 per person, and all proceeds will be used to fund the Sustainable Food Center’s cooking classes in communities in need. Registration required, http://www.sustainablefoodcenter.org/_webapp_4391483/Holiday_Tamale_Workshop.

Location: 5604 Manor, 5604 Manor Road, Austin, 78723 - 5604manor.org